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Baked Kale Salad

By on January 24, 2016 in Tasty Delights with 1 Comment
Baked Kale Salad

“A recipe has no soul. You, as the cook, must bring soul to the recipe.” Ingredients: Kale Fresh basil leaves Dried cranberries Sliced almonds Pink Himalayan salt Pepper Olive Oil Balsamic vinaigrette Directions: Turn the oven on to 350 degrees. Put desired amount of kale into a pan. Add basil leaves from your basil plant. […]

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